Last weekend was my sister’s birthday. Lazy to cook, I decided to treat sis to dinner at Pressroom @ BSC, it’s a vintage European brasserie serving French and English food.
They have a good variety of wine from many countries, sis and I were so delighted to find our favourite Chablis in their wine list!
Anyway I’ll just let pictures speak for this post.
Smoked Duck Breast Salad (RM28)
Griddled King Prawn with Garlic and Parsley Butter (RM32)
Seared Tuna Salad (RM32)
Seared Scallop with Creamy Leak Sauce and Fresh Tomato (RM34)
friendly and cozy ambience but bigger tables would have been perfect.
Grilled Sea Bass with Ratatouille (RM35)
Duck Confit with Sauteed Cepe Rosti Potatoes & Grapes (RM39)
Grilled Fish of the Day (RM32)
Banoffee Pie (RM12)
At the end of the dinner, the staffs surprised my sis with a birthday song and shook hands with her. Overall a very enjoyable evening for us :D
reservation is recommended on weekends.
Lot G110 Ground Floor, Bangsar Shopping Centre, Jalan Maarof, Kuala Lumpur, Malaysia, 59100
+60320958098
Wow! So mouth watering! :)
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